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I’ve had reason to pursue evidence-based practice in the course of my life and to eschew truthiness. I’ve made it a practice to eat my vegetables, based on research evidence published in the Journal of Epidemiology and Community Health, and highlighted in a previous post. More recent posts include: Excerpts from: Fruit and vegetable consumption and all-cause, […]
The CBC Ideas current list of podcasts can be found here. If you look at this some months from now (it’s June 13, 2014 as I write this), the list may have changed. Currently the list includes two items, originally broadcast on Dec. 16, 2013, each about 54 minutes in length, entitled: Stuffed, Parts 1 […]
Among the academic lenses available for study of fair trade coffee is ethnographic research. Ethnography is similar to the work of a reporter or documentary maker but within a prescribed academic framework. The level of detail, however, and the amount of immersion into everyday life, appears greater than what a reporter would deal with. Ethnographic […]
By way of an introduction: 1) Truthiness refers to sense making in the absence of evidence. 2) What does the work of stage magicians tell us about how the mind works? The link to a May 3, 2008 Boston Globe article about this topic can be accessed at the previous sentence. The article notes that […]
I like from time to time to share reports, articles, and viewpoints from a wide range of visitors to the Preserved stories website. Such items do not necessarily represent my own views, and do not serve as my endorsement of particular viewpoints. I like to post such reports because I like the Preserved Stories to feature […]
An April 2, 2014 Guardian article is entitled: “How many portions of fruit and vegetables are we eating?” The Guardian article is based upon research published in the Journal of Epidemiology and Community Health. Several articles, based on research at University College London, have appeared online. The research report – I heard about it when […]