Humber Dinner Buffet (MCHS 2015)

We have chosen the Humber Dinner Buffet as our menu. You can access a PDF version of it here:

Humber Dinner Buffet

We will go with the chicken and beef option on the menu that you can access at the link above.

The above-noted link includes the following details:

Humber Dinner Buffet

SALADS

Quinoa Salad with Tomatoes, Cucumbers, Red Onions, Yellow & Red Peppers & Pesto Vinaigrette

Baby Salad Greens with Pickled Beets, Marinated Roma Tomatoes, Cucumber, Goat Cheese & Sun-Dried Tomato Vinaigrette

Seven Grain Salad with Red & Yellow Peppers, Carrots, Fine Herbs, Cherry Tomatoes & Tarragon Dijon Dressing

Asian Salad with Green Beans, Red Peppers, Red Onions, Shiitake Mushrooms, Snow Peas, Carrots, Bok Choy & Sesame Dressing

Fusilli Pasta Salad with Grilled Vegetables, Olives, Sun-Dried Tomatoes & Italian Dressing Mini Yukon Potato Salad with Spring Onions, Bacon & Grainy Mustard Vinaigrette

DECORATIVE COLD PLATTER

Antipasto Platter with Grilled Asparagus, Red &Yellow Peppers, Green Zucchini, Eggplant & Balsamic Marinated Bocconcini Cheese

HOT ENTRÉES

Rotini Pomodoro, Spinach, Grilled Yellow Zucchini & Reggiano Cheese

Grilled Ontario Chicken Breast Butter Chicken Style

Beef Tenderloin Tips with Apple Jack BBQ Sauce

The above selections include:

Vegetable Medley featuring Green Asparagus, Carrots, Broccoli, Red Peppers & Zucchini Mini Red & White New Potatoes with Rosemary, Flat Leaf Parsley, Garlic & Olive Oil

SWEETS

Cheese Presentation with Traditional Garnishes

Seasonal Selection of Fruit & Berries

European Style Cakes & Tortes

Classic French Pastries

Chocolate Mousse

Panna Cotta

Variety of Rolls & Butter

Coffee (Regular, Decaffeinated), Selection of Fine & Herbal Teas

Wine

A glass of red or white wine, or a glass of sparkling water, will be included with the Humber Dinner Buffet.

Bar Service will also be available for MCHS Alumni & Guests who wish to purchase drinks.