We have chosen the Humber Dinner Buffet as our menu. You can access a PDF version of it here:
We will go with the chicken and beef option on the menu that you can access at the link above.
The above-noted link includes the following details:
Humber Dinner Buffet
Quinoa Salad with Tomatoes, Cucumbers, Red Onions, Yellow & Red Peppers & Pesto Vinaigrette
Baby Salad Greens with Pickled Beets, Marinated Roma Tomatoes, Cucumber, Goat Cheese & Sun-Dried Tomato Vinaigrette
Seven Grain Salad with Red & Yellow Peppers, Carrots, Fine Herbs, Cherry Tomatoes & Tarragon Dijon Dressing
Asian Salad with Green Beans, Red Peppers, Red Onions, Shiitake Mushrooms, Snow Peas, Carrots, Bok Choy & Sesame Dressing
Fusilli Pasta Salad with Grilled Vegetables, Olives, Sun-Dried Tomatoes & Italian Dressing Mini Yukon Potato Salad with Spring Onions, Bacon & Grainy Mustard Vinaigrette
DECORATIVE COLD PLATTER
Antipasto Platter with Grilled Asparagus, Red &Yellow Peppers, Green Zucchini, Eggplant & Balsamic Marinated Bocconcini Cheese
Rotini Pomodoro, Spinach, Grilled Yellow Zucchini & Reggiano Cheese
Grilled Ontario Chicken Breast Butter Chicken Style
Beef Tenderloin Tips with Apple Jack BBQ Sauce
The above selections include:
Vegetable Medley featuring Green Asparagus, Carrots, Broccoli, Red Peppers & Zucchini Mini Red & White New Potatoes with Rosemary, Flat Leaf Parsley, Garlic & Olive Oil
Cheese Presentation with Traditional Garnishes
Seasonal Selection of Fruit & Berries
European Style Cakes & Tortes
Classic French Pastries
Variety of Rolls & Butter
Coffee (Regular, Decaffeinated), Selection of Fine & Herbal Teas
A glass of red or white wine, or a glass of sparkling water, will be included with the Humber Dinner Buffet.
Bar Service will also be available for MCHS Alumni & Guests who wish to purchase drinks.