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Following message is David Godley <mhairig@pathcom.com> * Hello from Cool Long Branch * Contents 1) Status of applications 2) How to Proceed after the committee of Adjustment has made their decision. 3) Agenda TV program on the OMB 4) Awarding costs against participants 5) Local Appeal Board Meeting 6) Selection of Committee of Adjustment Members […]
A Jan. 27, 2017 CBC The Current article (with a link to a podcast) is entitled: “How two game-changing psychologists changed the way we think about thinking.” Click here for a transcript of the Jan. 27, 2017 CBC interview > The CBC interview on which the article is based, was with the author Michael Lewis. […]
A previous post is entitled Where will the people go: Toronto’s Emergency Housing Program and the Limits of Canadian Social Housing Policy, 1944-1957. Many perspectives – such as ones based on history, political economy, and economics, or a combination of them – are available with regard to housing. Among these perspectives, original, first-hand accounts from people who’ve actually […]
This post concerns three key features or elements of storytelling. At a previous post, I have noted some insights that have occurred to me regarding storytelling. Some subsequent posts are entitled: CBC The Current podcast: We are natural storytelling machines, not statisticians – The Undoing Project (2017) The elements of storytelling include (4) backstaging and (5) re-inhabitation […]
Update: We’ve had a question regarding what the De Gasperis decision, which David has referred to from time to time, means. David writes: “De Gasperis is the Divisional Court decision which says minor means small in size and small in impact. You can google it and get the Aird Bayliss summary. “Minor has been used as 10% rule […]
An April 7, 2016 Guardian article is entitled: “The sugar conspiracy.” “In 1972,” the article notes, “a British scientist sounded the alarm that sugar – and not fat – was the greatest danger to our health. But his findings were ridiculed and his reputation ruined. How did the world’s top nutrition scientists get it so […]